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VALENTINE'S DAY MENU

Champagne and Canapes on Arrival


Roast Tomato and Red Pepper Soup with Chorizo and Borlotti Beans

Deep Fried Prawns In Batter with Lemon and Ginger Dipping Sauce

Char-Grilled Vegetable Terrine

Mushroom and Stilton Pancakes

Black Pudding En Croute with Mulberry Dressed Salad Leaves

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Sesame Coated Tuna with a Coriander Salsa

Rib Eye Steak with Buttered Spinach, Parsnip Chips and Horseradish Bubble and Squeak

Pork Wellington with Apple and Sage Compote

Chicken Breast with a Wild Mushroom and Marsala Sauce and Potato Gratin

Ravioli of Minted Asparagus with Potatoes and Marscapone

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A Metz of Desserts

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Coffee and Petit Fours




Single Red Rose for the Ladies £27.50 per person

The Old White Horse & Rafters Restaurant • 1 Station Rd • Baldock • Hertfordshire • SG7 5BS
Tel. (01462) 893 168 • Fax. (01462) 892 980 • Email info@oldwhitehorse.com • Web. oldwhitehorse.com
Website Last Updated 17th October 2008 Copyright © 2000-2006 Bright Spells Ltd, All rights reserved